EASTER DELIGHTS

EASTER DELIGHTS

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Introducing

Hong Kong Milk Tea Kataifi Bar

Executive Pastry Chef Ringo Chan introduces his latest creation – the Hong Kong Milk Tea Kataifi Bar (HKD 320) – a sophisticated reimagination of the beloved Dubai Chocolate that preserves its distinctive crisp texture while celebrating local culinary heritage.

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Four Seasons Hotel Hong Kong

8 Finance Street, Central, Hong Kong

Call us

+852 3196 8159

Email us

cakeshop.hongkong@fourseasons.com